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Gold Leaf-Covered Matcha Gelato Is A Luxurious Treat In Japan

Gold Leaf-Covered Matcha Gelato Is A Luxurious Treat In Japan image

Gold Leaf-Covered Matcha Gelato Is A Luxurious Treat In Japan

What's more luxurious than a cone of dense, rich gelato on a hot day? Try covering it with gold leaf. Though tasteless, this touch adds a whole new level of opulence. It's all about the presentation, right?

Popularized by Japanese tea producer Oyaizu Seicha, these tea-flavored gelato cones are one of the richest additions to the ice cream department ever made. Flavors range from Floral Jasmine to Rum Raisin, Darjeeling Tea and a whole host of roasted, creamy, and classic green tea varieties.

Of the seven flavors available, the Classic Rich Matcha is the overwhelming favorite. Thus the reasoning behind adding a lavish layer of gold– the crowd favorite has only become more popular since then!

The gold is source from Kanazawa, the capital of Ishikawa Prefecture which is known around the world for gold leaf.

Via Grape

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